Rosarotondo

Lazio IGT Rosato 2019

With its bright salmon pink color, on the nose it is intense, with aromas of rose, strawberry, raspberry and peach, and light notes of licorice. In the mouth it is fresh, savory and elegant.

Grape Variety: Sangiovese 100%
Alcohol: 13,5 % in vol
Fermentation: Steel at controlled temperature
Ageing: 8 months in steel
Food pairings: First and main courses of fish. Excellent with pizza
Serving Temperature: 10 – 12 °C

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9,50